Vibe out on Instagram Livestream with the toast of the town, DJ Tyler Kpakpo, who’ll be providing smooth tunes as well as a classic French Toast recipe for Sunday Brunch!
Brioche French Toast
- Prep: 20 min
- Cook: 10 min
Ingredients
- 1 teaspoon ground cinnamon
- ¼ teaspoon ground nutmeg
- 2 tablespoons sugar
- 4 tablespoons butter
- 4 eggs
- ¼ cup milk
- ½ teaspoon vanilla extract
- 8 slices challah, brioche, or white bread
- ½ cup maple syrup, warmed
Directions
- In a small bowl, combine cinnamon, nutmeg, and sugar and set aside briefly.
- In a 10-inch or 12-inch skillet, melt butter over medium heat. Whisk together cinnamon mixture, eggs, milk, and vanilla and pour into a shallow container such as a pie plate. Dip bread in egg mixture. Fry slices until golden brown, then flip to cook the other side. Serve with syrup.